Blueberry Buckle

It's starting to feel more like summer around here. My favorite part of summer is definitely NOT the heat, but the warmth does bring some of my favorite things like LOTS of fresh fruit and veggies. Although blueberry season doesn't technically start until July, in some areas, you can already find farms eagerly awaiting the … [Read More...]


First Summer CSA Box and a Recipe

Ever since food allergies entered our lives, I’m on a daily quest for healthier food. When I say healthier, I’m not necessarily meaning low fat, no sugar, and the like. A girl’s gotta have dessert, right? I mean food that is NOT created in a lab, processed with harmful chemicals, doused with chemical pesticides, or […]

Food Allergy Week 2014

A Safe and Enjoyable Dining Experience with SafeFARE

It’s Food Allergy Awareness Week, and I’d like to share with you a new resource for dining out with food allergies! Food Allergy Research and Education (FARE) has partnered with the National Restaurant Association’s ServSafe Allergens Course, MenuTrinfo’s AllerTrain service, and AllergyEats to bring a safer dining experience to individuals and families managing food allergies. […]

Food Allergy Awareness Ribbon

Food Allergies in the U.S.

As you probably already know, food allergies are very near and dear to my heart. Food Allergy Awareness Week is May 11 – 17 this year, and FARE is declaring the whole month of May as Food Allergy Action Month. Here are some facts that you may not know…. Photo Credit: FARE Please visit FARE […]